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Sorry we haven't posted in a while. I just finished second semester at Parsons like five days ago and don't know if you've noticed but Jerry doesn't post. BUT it doesn't mean we still haven't been cooking!!!! Although on some really sad nights we were both so busy/tired/lazy/trying to be healthy that we ate cabbage and rice for dinner.
ANYWAY, this is a dish my old housekeeper Rebecca (What up Rebecca!) and my mom used to make. Jason- you know this one. The recipe consists of cooking pork ribs in sugar, 2 kinds of soy sauce, cooking wine and something else i forget. It's supposed to turn out really gooey and kind of black but i think i messed up somewhere. they were also too salty. :/ Also they are supposed to all be in cubes like ice cubes but jerry didn't have the right knife. I'm not sure I'll give this dish another go anytime soon.
